Mapuloteni Nyama Yotentha ndi Yowawa Instant Ramens
PRODUCT NAME NDI ZITHUNZI:
100% Natural Dehydrated/Dried AD Bowa Shii-kutenga
MAFOTOKOZEDWE AKATUNDU:
Bowa wouma wa Shiitake uli ndi michere yambiri, makamaka vitamini D. (mavitamini D ochulukirapo nthawi 30 kuposa bowa wa Shiitake). Akuti ichi ndi chakudya chofunikira kwambiri kuti ana akule. Bowa wouma wa shiitake ulinso ndi potaziyamu wochulukira kakhumi kuposa bowa wa Shiitake wosaphika. Potaziyamu amaonedwa kuti ndi othandiza kuti achepetse kutupa. palinso ntchito yomwe imathandiza kuyamwa kwa calcium yomwe akuti imathandizira kukula kwa ubongo.
Ngakhale bowa wouma wa Shiitake uli ndi zakudya zambiri zopatsa thanzi ngati izi, pali njira zina zogwiritsira ntchito bowawu, monga kutenthetsa, kuphika, kukazinga ndi kusonkhezera.
NTCHITO:
Mphamvu ndi ntchito ya bowa wa shiitake
1. Bowa wa Shiitake uli ndi mavitamini ambiri, monga vitamini D, vitamini C, ndi vitamini A. Mavitamini amenewa amatha kuwonjezera zosowa zathu za tsiku ndi tsiku. Mitundu yosiyanasiyana yazaumoyo iyi imakwaniritsa zosowa zathu za tsiku ndi tsiku, kuti tisunge zochitika za tsiku ndi tsiku, kuti thanzi lathu likhale lotetezedwa bwino.
2. Mu bowa wa shiitake muli mitundu 10 ya ma amino acid. Tonse tikudziwa kuti m'thupi la munthu muli ma amino acid 8, ndipo bowa wa shiitake uli ndi mitundu 7 ya mitundu 8 ya ma amino acid. Kudya bowa wa shiitake kungathandize kuti chimbudzi chathu chikhale chosavuta komanso chosavuta kugayidwa ndi kutengeka ndi ife, zomwe zimagwira ntchito yabwino.
3. Bowa wa Shiitake ali ndi glutamic acid ndi zinthu za asidi monga agaric acid, tricholic acid ndi rosinine zomwe zili muzakudya zambiri. Ma asidiwa amatsimikizira kukoma kokoma kwa bowa wa Shiitake ndipo amakoma kwambiri akadyedwa. . Zimapindulitsa kwambiri thupi lathu.
APPLICATION:
Bowa wouma wa Shiitake akamizidwa m'madzi, supuyo imakhala ndi zinthu zambiri zothandiza. Zomwe zingagwiritsidwe ntchito ngati supu kapena ndi Zakudyazi.
ZOFUNIKA KWAMBIRI:
| Mphamvu ya Organoleptic | Kufotokozera | ||
| Maonekedwe/ Mtundu | Brown ndi White | ||
| Kununkhira / Kununkhira | Makhalidwe Bowa Shii-tenga , palibe fungo lachilendo kapena kukoma |
ZOFUNIKA PA THUPI NDI MACHEMIKI:
| Mawonekedwe / Kukula | 1-3mm, 3x3mm, 5x5mm, 10x10mm, 40-80mesh Kukula kumatha makonda |
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| Zosakaniza | 100% zachilengedwe Bowa Shii-kutenga, popanda zowonjezera ndi zonyamulira. |
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| Chinyezi | ≦8.0% | ||
| Zonse Ash | ≦2.0% |
KUYESA KWA MICROBIOLOGICAL:
| Total Plate Count | <1000 cfu/g | ||
| Mafomu a Coli | <500cfu/g | ||
| Total Yeast & Mold | <500cfu/g | ||
| E.Coli | ≤30MPN/100g | ||
| Salmonella | Zoipa | ||
| Staphylococcus | Zoipa |
KUPAKA NDI KUKHALITSA:
Zogulitsa zimaperekedwa m'matumba a polyethylene okhala ndi kachulukidwe kakang'ono komanso zikwama za malata. Zida zonyamula katundu ziyenera kukhala zamtundu wa chakudya, zoyenera kuteteza ndi kusunga zomwe zili mkati. Makatoni onse ayenera kujambulidwa kapena kumatidwa. Zotsalira siziyenera kugwiritsidwa ntchito.
a. Matumba ang'onoang'ono: 100g, 200g, 300g, 500g, 1kg, 2kg, 3kg, etc.
b. kulongedza katundu: 10-25kg pa katoni alimbane ndi chakudya kalasi thumba pulasitiki
c. Mitundu ina ya ma CD malinga ndi pempho la kasitomala
d. Katoni Kukula: 53 * 43 * 47 CM, 57 * 44 * 55 M, 65 * 44 * 56 CM
Chidebe Chotsitsa: 12MT/20GP FCL; 24MT/40GP FCL
KULEBULA:
Phukusi la paketi limaphatikizapo: Dzina lazogulitsa, Nambala Yogulitsa, Batch / Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, ndi Storage Conditions.
STORAGE CONDITION:
Iyenera Kusindikizidwa ndi Kusungidwa pamphasa, kutali ndi khoma ndi pansi, pansi pa Ukhondo, Wowuma, Wozizira ndi Wopuma mpweya wopanda zonunkhiritsa zina, pa kutentha kosachepera 22 ℃ (72 ℉) ndi pansi pa chinyezi cha 65% (RH<65). %).
SHELF MOYO:
Miyezi 12 mu Kutentha Kwabwinobwino; Miyezi ya 24 kuyambira tsiku lopanga pansi pazovomerezeka zosungirako.
ZITHUNZI
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007
