ZOCHITIKA ZA STEVIOL GLYCOSIDES (SG) 90%

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1 DZINA LOPEREKA: DZINA LOPEREKA: 1.STEVIOL GLYCOSIDES PRODUCTS (SG) SG 90%

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zhu (2)

MAFUNSO AKULUAKULU:

2.1 Mafotokozedwe Akatundu

Stevia Chomera ali m'banja la mpendadzuwa ndipo amalumikizana ndi letesi ndi marigolds. Amatchedwanso tsamba lokoma ndi tsamba la shuga. Stevia ndi mtundu wa chomera chomwe chili ndi masamba okoma kwambiri. Masamba awa adagwiritsidwa ntchito kutsekemera zakumwa komanso ngati cholowa m'malo mwa shuga.

Stevioside ndiyokoma nthawi 250 kuposa sucrose, ndipo imatha kukhala ngati zotsekemera zopanda mafuta. Stevioside yakhala ikugwiritsidwa ntchito ngati chotsekemera chakudya m'maiko angapo aku South America ndi Asia.

Stevioside monga chida chatsopano chachilengedwe, chimagwiritsidwa ntchito kwambiri pazakudya, zakumwa, mankhwala ndi mankhwala tsiku lililonse. Mwachidule, muzogulitsa zonse za shuga, stevioside itha kugwiritsidwa ntchito kutenga malo a nzimbe.

Zonse Zopezeka ≧ 90%, RA ≧ 25%,

Stevia ndi 90% ndiye mankhwala ogwiritsidwa ntchito kwambiri a stevia opangidwa molingana ndi muyezo wa stevia wazakudya zaku China zadziko lonse. Ndi yoyera kapena yoyera ufa wachikaso kapena granule wokhala ndi kukoma kosatha komanso kukoma kokoma. Ili ndi kukoma kwambiri komanso kotsika kotsika, ndipo kukoma kwake kumakhala pafupifupi nthawi 280 kuti sucrose, koma ma calories ndi 1/300 kokha. Ndi cholowa m'malo mwa sucrose, chomwe chingalepheretse anthu kudwala matenda oopsa, matenda ashuga, kunenepa kwambiri, matenda amtima komanso kuphulika kwa mano.

2.2 Ntchito

1). Stevia masamba owuma amachotsa ufa amathandiza kuthana ndi mavuto osiyanasiyana pakhungu;

2). Stevia wouma masamba wothira ufa amatha kuchepetsa kuthamanga kwa magazi komanso kuchuluka kwa shuga m'magazi;

3). Stevia masamba owuma omwe amatulutsa ufa amathandizira kuonda komanso kuchepetsa kulakalaka zakudya zamafuta;

4). Stevia masamba owuma amachotsa ufa amatha kulimbana ndi bakiteriya kuthandizira kupewa matenda ang'onoang'ono ndikuchiritsa mabala ang'onoang'ono;

5). Kuphatikiza masamba a stevia owuma otulutsa ufa mkamwa mwako kapena mankhwala otsukira mkamwa kumabweretsa thanzi m'kamwa;

6.) Masamba owuma a Stevia omwe amatulutsa ufa womwe umayambitsa zakumwa zimabweretsa kagayidwe kabwino ndi ntchito zam'mimba kupatula kupulumutsa m'mimba.

2.3 Kugwiritsa ntchito

1) .Kugwiritsidwa ntchito m'munda wazakudya, imagwiritsidwa ntchito ngati chotsekemera chosakhala ndi kalori.

2) .Kugwiritsidwa ntchito muzinthu zina, monga chakumwa, mowa, nyama, zopangidwa tsiku ndi tsiku ndi zina zotero.

3) .Kugwiritsidwa ntchito pamankhwala, kuvomerezedwa kuti kugwiritsidwa ntchito ngati mankhwala, ndikupanga zinthu zambiri zatsopano m'zaka zochepa.

3. KULongedza katundu

Atanyamula Mumtima: Matumba apulasitiki otsekemera ophatikizika awiri

Atanyamula Kunja: Katoni kapena Drum

Voliyumu: 1. Katoni: 0.089 m³ / Carton; 2. Drum: 0.075 m³ / Drum

Kulemera konse: 23kg / katoni kapena ng'oma, 28kg / katoni kapena ng'oma,

Kalemeredwe kake konse: 20kg / katoni kapena ng'oma, 25kg / katoni kapena ng'oma

Zindikirani: Tikhoza kulongedza malonda malinga ndi zomwe makasitomala amafuna.

4. Kulemba:

Zolemba phukusi zimaphatikizapo: Name Product, Product code, Batch / Lot No., Gross Weight, Net Weight, Prod Date, Tsiku Lotsiriza, Zinthu Zosungira.

5. KHALANI NDI MOYO & YOSUNGA

Mwezi 12 Kutentha Kwabwinobwino; Miyezi 24 kuyambira tsiku lopanga pansi pazosungidwa;

Zinthu Zosungira: Ziyenera Kusindikizidwa ndikusungidwa pogona, kutali ndi khoma ndi nthaka, pansi pa Malo Oyera, Ouma, Ozizira ndi Otenthedwa popanda zonunkhira zina, pakatentha kotsika 22 ℃ (72 ℉) komanso pansi pa chinyezi cha 65% ( RH <65%).

6. ZOKHUDZA:

HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007

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