Phwetekere wopanda madzi

Kufotokozera Kwachidule:


Mankhwala Mwatsatanetsatane

Zogulitsa

DZINA LOPEREKA NDI ZITHUNZI:

100% Natural Dehydrated / Zouma AD Phwetekere ufa

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MAFOTOKOZEDWE AKATUNDU:

Zogulitsa zidzapezedwa kuchokera kumtunda wapamwamba, phwetekere watsopano womwe ungasankhidwe, kutsukidwa, kudula, kuyanika mpweya ndikumaliza kumaliza. Chogulitsachi sichidzakulitsidwa kuchokera Mbewu Zosinthidwa. 

NTCHITO:

Tomato ali ndi mavitamini A ndi C ambiri ndi fiber, ndipo alibe cholesterol. Pafupifupi sizetomato (148 gramu, kapena 5 oz) imakhala ndi ma calories 30 okha. Kuphatikiza apo, kafukufuku watsopano wazachipatala akuwonetsa kuti kumwa ma lycopene - zinthu zomwe zimapangitsa tomato kukhala wofiira - kumatha kupewa khansa. Lycopene ndi gawo la banja la nkhumba zotchedwa carotenoids, zomwe ndizachilengedwe zomwe zimapanga mtundu wa zipatso ndi ndiwo zamasamba. Mwachitsanzo, beta carotene ndi mtundu wa lalanje mu kaloti. Monga ma amino acid ofunikira, samapangidwa ndi thupi la munthu. Lycopene ndiye antioxidant wamphamvu kwambiri m'banja la carotenoid ndipo, ndi mavitamini C ndi E, amatiteteza ku zopitilira muyeso zomwe zimawononga mbali zambiri za thupi.

NTCHITO:

1) Amagwiritsidwa ntchito pamunda wazakudya, amagwiritsidwa ntchito ngati zowonjezera zowonjezera zakudya za colorant ndi zaumoyo;

2) Ntchito m'munda zodzikongoletsera, zimagwiritsa ntchito kwa whitening, odana khwinya ndi UV chitetezo;

3) Amagwiritsidwa ntchito m'malo opangira mankhwala, amapangidwa kukhala kapisozi kuti ateteze khansa.

ZOFUNIKA KWAMBIRI:

Chikhalidwe cha Organoleptic Kufotokozera
Maonekedwe / Mtundu Zofiira Zachilengedwe
Kununkhira / Kukoma Khalidwe la phwetekere, palibe zonunkhira zakunja kapena kununkhira

ZOFUNIKA KWAMBIRI NDI CHIKHALIDWE:

Mawonekedwe / Kukula Ufa
Kukula akhoza makonda 
Zosakaniza Phwetekere wachilengedwe wa 100%, wopanda zowonjezera komanso zotengera.
Chinyezi .0 8.0%
Phulusa Lonse ≦ 2.0%

MICROBIOLOGICAL ASSAY:

Chiwerengero cha Mbale <1000 cfu / g
Mitundu ya Coli <500cfu / g
Yisiti Yonse & Nkhungu <500cfu / g
E.Coli 30MPN / 100g
Salmonella Zoipa
Staphylococcus Zoipa

KULIMA NDI KULIMBIKITSA:

Zogulitsa zimaperekedwa m'matumba apamwamba kwambiri a polyethylene ndi mabokosi amtundu wa corrugated. Zolongedza zimayenera kukhala zamtundu wa chakudya, zoyenera kutetezera ndikusunga zomwe zili. Makatoni onse ayenera kujambulidwa kapena kumata. Chakudya sayenera kugwiritsidwa ntchito.

Katoni: 20KG Kulemera Kwathunthu; Matumba Mumtima Pe & katoni kunja. 

Chidebe Kutsegula: 12MT / 20GP FCL; Kufotokozera: 24MT / 40GP FCL

25kg / drum (25kg net net, 28kg gross weight; Wonyamula katoni-ng'oma yokhala ndi matumba awiri apulasitiki mkati; Kukula kwa Drum: 510mm kutalika, 350mm m'mimba mwake)

Kulemba:

Zolemba phukusi zikuphatikiza: Product Name, Product code, Batch / Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, and Storage Conditions.

NKHANI YOSUNGA:

Ayenera kusindikizidwa ndikusungidwa pogona, kutali ndi khoma ndi nthaka, pansi pa Malo Oyera, Ouma, Ozizira ndi Otenthedwa popanda zonunkhira zina, pakatentha kotsika 22 ℃ (72 ℉) komanso pansi pamadzi chinyezi cha 65% (RH <65 %).

MOYO WOKHALA:

Miyezi 12 mu Kutentha Kwabwinobwino; Miyezi 24 kuyambira tsiku lopanga pansi pazomwe mungasunge.

ZOKHUDZA

HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007


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