Kutaya Madzi a Chive
DZINA LOPEREKA NDI ZITHUNZI:
100% Natural AD Yotaya / Powuma Chive ufa
MAFOTOKOZEDWE AKATUNDU:
Njira zowonetsetsa kuti zitsimikizike:
Amapezeka ku chive chatsopano choyera, chabwino, chodulidwa, kutsukidwa, kudulidwa, chosankhidwa, chowumitsa mpweya, kuyang'aniridwa, kupopera ndi kulongedza. Ndipo ili ndi mavitamini A, B, C ambiri ndipo ndi gwero lazinthu zachilengedwe zopatsa folic acid, calcium, phosphorous, magnesium, chromium, iron, ndi fiber, zomwe zimagwiritsidwa ntchito kwambiri pazakudya zophikidwa, Zakudyazi zamphaka, msuzi, chotukuka ndi chakudya chophika, choyenera kutumizidwa padziko lonse lapansi.
NTCHITO:
Zomwe zimapanga chives wobiriwira ndi mapuloteni, mafuta, chakudya, mavitamini A, vitamini B1, vitamini B2, vitamini C, ndi mchere monga calcium, iron, phosphorus, ndi magnesium. Gawo loyera la anyezi mulibe pro-vitamini A, koma gawo lobiriwira limakhala ndi vitamini A wambiri komanso calcium.
NTCHITO:
Chive ufa ukhoza kugwiritsidwa ntchito kwambiri popanga nyama, chakudya chodzitukumula, Zakudyazi, ufa wokhotakhota, zinthu zophika, masosi, msuzi, nsomba, ufa wothira wosiyanasiyana, makampani azakudya, msuzi wa phwetekere.
ZOFUNIKA KWAMBIRI:
Chikhalidwe cha Organoleptic | Kufotokozera | ||
Maonekedwe / Mtundu | Chobiriwira | ||
Kununkhira / Kukoma | Makhalidwe okoma a chive, osakhala akununkhira kwakunja kapena kununkhira |
ZOFUNIKA KWAMBIRI NDI CHIKHALIDWE:
Mawonekedwe / Kukula | Ufa, mauna 100-120 | ||
Chinyezi | .0 8.0% | ||
Phulusa Lonse | ≦ 2.0% |
MICROBIOLOGICAL ASSAY:
Chiwerengero cha Mbale | <100,000 cfu / g | ||
Yisiti Yonse & Nkhungu | <500cfu / g | ||
Mitundu ya Coli | <500 cfu / g | ||
E.Coli | 30MPN / 100g | ||
Salmonella | Zoipa | ||
Staphylococcus | Zoipa |
KULIMA NDI KULIMBIKITSA:
Katoni: 25KG ukonde kulemera. Matumba Amkati Okhala ndi Chakudya & Katoni Wakunja.
Chidebe Kutsegula: 12MT / 20GP FCL; Kufotokozera: 24MT / 40GP FCL
25kg / drum (25kg net net, 28kg gross weight; Wonyamula katoni-ng'oma yokhala ndi matumba awiri apulasitiki mkati; Kukula kwa Drum: 510mm kutalika, 350mm m'mimba mwake)
KAPENA 1kg / thumba (1kg ukonde, 1.2kg kulemera konse, mutanyamula thumba la aluminum zojambulazo) kapena malinga ndi pempho lanu.
Kulemba:
Zolemba phukusi zikuphatikiza: Product Name, Product code, Batch / Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, and Storage Conditions.
NKHANI YOSUNGA:
Ayenera kusindikizidwa ndikusungidwa pogona, kutali ndi khoma ndi nthaka, pansi pa Malo Oyera, Ouma, Ozizira ndi Otenthedwa popanda zonunkhira zina, pakatentha kotsika 22 ℃ (72 ℉) komanso pansi pamadzi chinyezi cha 65% (RH <65 %).
MOYO WOKHALA:
Miyezi 12 mu Kutentha Kwabwinobwino; Miyezi 24 kuyambira tsiku lopanga pansi pazomwe mungasunge.
ZOKHUDZA
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007